The Azerbaijani Kitchen : A Cookbook
Tajuk : The Azerbaijani Kitchen : A Cookbook
Penulis : Tahir Amiraslanov, Leyla Rahmanova
Penerbit : SAQI Books
Tahun Penerbitan : 2014
Rumusan : Azerbaijani cuisine is one of the most ancient and varied in the world, rich with Eastern European and Western Asian influences. Over one hundred mouth-watering recipes are included in this book: from pilafs with apricots, dates and plums, aubergine kebab and baked fish with walnuts to halva and sweet crescent pastries. With stunning recipes and sumptuous photographs, The Azerbaijani Kitchen is a treat for food lovers and a wonderful introduction to this exotic and delicious cuisine.
Nombor Panggilan : 641.594754 AMI
ISBN : 9780863568176
Lokasi : Aras 3, Anjung Bestari, Koleksi Luar Negara, Perpustakaan Negara Malaysia

 

Kemaskini pada 2016-02-12 15:58:25 daripada Administrator

  •  
  • Print
  • Email this page