The Azerbaijani Kitchen : A Cookbook


Tajuk	:	The Azerbaijani Kitchen : A Cookbook
Penulis	:	Tahir Amiraslanov, Leyla Rahmanova
Penerbit	:	SAQI Books
Tahun Penerbitan	:	2014
Rumusan	:	Azerbaijani cuisine is one of the most ancient and varied in the world, rich with Eastern European and Western Asian influences. Over one hundred mouth-watering recipes are included in this book: from pilafs with apricots, dates and plums, aubergine kebab and baked fish with walnuts to halva and sweet crescent pastries. With stunning recipes and sumptuous photographs, The Azerbaijani Kitchen is a treat for food lovers and a wonderful introduction to this exotic and delicious cuisine.
Nombor Panggilan	:	641.594754 AMI
ISBN	:	9780863568176
Lokasi	:	Aras 3, Anjung Bestari, Koleksi Luar Negara, Perpustakaan Negara Malaysia